Uzhunnu Vada

  • In South India, uzhunnu vada, often referred to as medu vada or urad dal fritters, is a popular snack.
  • What could be a better addition to a nice cup of tea? It is popular both as a snack and as a filling breakfast item when combined with idli, sambar, and chutney.
  • Uzhunnu vada is a delicious, simple-to-make snack that is bursting with flavour.
  • The basic deep-fried lentils enhance the flavour, while the curry leaves, ginger, and pearl onions create a beautiful perfume that is irresistible.