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Fish Curry Kadai
Fish Curry Kadai
- WHAT IS BLACK POTTERY OR DEEP BURNED CLAY POTTERY? This pottery method dates back a very long time.
- A typical red clay pot undergoes one kilning.
- Deep-burned pots are fired twice; the second time, they are burned with wood and hay at a temperature of around 1200°C.
- This will make the pots incredibly sturdy and long-lasting. The process causes the pots to turn black.
- When used on a gas burner, deep-burned pots can withstand high temperatures.
PRODUCT SUCCESSES You may get all the phosphorus, iron, magnesium, and other minerals from clay pots.
- Being naturally alkaline, clay interacts with the acid in food to balance its PH.
- This helps to neutralise the pH of the meal.
- Due to its porous nature, clay allows heat and moisture to move evenly, making food more juicier.
