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Appachatti - Black -Clay
Appachatti – Black -Clay
- Our products are composed of natural clay, are organic, non-toxic, biodegradable, and environmentally friendly.
- No chemicals were used during any step of production.
Rotti, Appam, Dosa, Paratha, Chapatti, Pathiri, and Frying are the best foods for cooking.
- Cookware made of clay is unglazed and may have subtle variations in colour, size, and shape.
- Unglazed clay cooking pans can be used on a stove or microwave, but an induction stove is not advised.
- PRODUCT SUCCESSES: Food cooked in earthenware develops a rich aroma and keeps its nutritional value and minerals including calcium, magnesium, iron, and phosphorus.
- Being naturally alkaline, clay interacts with the acid in meals to neutralise the PH balance, acting as a natural detox in the process.
- The amount of oil used is less compared to the other cookware.